Crispy tofu coated in a spicy, flavour-packed sauce served with fresh veggies & rice - what’s not to love?! This mouth-watering take on a classic Asian recipe is anything but boring!
Read MoreA literal explosion of flavour and texture, this noodle salad can include chicken or be easily adapted to vegan, vegetarian, and even gluten-free - all in under 30 minutes!
Read MoreSoft, pillowy focaccia bread topped with herby, moreish mushrooms is a match made in heaven that even non-vegans will love!
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